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What kind of veggies and fruit should I eat or avoid? Am I allowed to eat meat? What kind of meat? How do I keep my gut healthy in order to keep my kidneys healthy?

These are the types of questions this e-book will try to answer.

This e-book is a blueprint on how to make the most healthy food choices for the kidneys. However, it is not meant to be a comprehensive list of food or to replace professional advice. Each person’s ideal diet should be designed and discussed between the nephrologist, functionally trained nutritionist or dietitian, and the patient.

Learn the basics of a plant-based diet as it relates to kidney health.

This e-book is a must-have for providers caring for kidney patients. It is also a good start for kidney patients who are interested in improving their lives and saving their kidneys. It is a great resource for providers to share with patients as well.

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